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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    35% - Pale Ale - BE
    63% - Pilsner - BE
    2% - CaraMunich II - DE
    28.5 lb kg total fermentables

    Hops

    Bohemia Premiant 2014
    7.6
    Cashmere
    4.3
    Bohemia Bohemie 2014
    14.8
    Bohemia Sladek 2014
    8.4
    Aramis 2012
    3.3
    Saaz
    0.7
    8.5 oz g total hops

    Yeast

    Wyeast 2278 Czech Pilsner

    Other Stuff

    Irish Moss

    Mash Steps

    Mash in
    Rest at 155F
    Pull decoction
    Add back Decoction
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Big Bo Pils 2017
    Czech Premium Pale Lager
    • 12.00 Gallons Liters Batch Size
    • 14.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.065 OG
    • 1.014 FG
    • 39.1 IBU (tinseth) Bitterness
    • 0.60 BG:GU
    • 5.9° SRM Color
    • 75% Efficiency
    • 6.6% ABV Alcohol
    • 220 per 12oz Calories

    Homebrew Style Guide

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