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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    87% - 2-Row - US
    6% - Caramel/Crystal 15 - US
    3% - Honey Malt - CA
    3% - Carapils - Dextrine Malt - US
    3.1 lb kg total fermentables

    Hops

    Mt. Hood
    13.1
    Mt. Hood
    3.2
    Mt. Hood
    1.3
    Mt. Hood
    0.0
    0.5 oz g total hops

    Yeast

    White Labs California Ale WLP001

    Other Stuff

    Irish Moss

    Mash Steps

    BIAB - Single Step

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Summer Fest American Blonde Ale - Winner
    Blonde Ale
    • 1.50 Gallons Liters Batch Size
    • 2.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.053 OG
    • 1.013 FG
    • 17.6 IBU (tinseth) Bitterness
    • 0.33 BG:GU
    • 4.9° SRM Color
    • 70% Efficiency
    • 5.1% ABV Alcohol
    • 178 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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