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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    44% - Maris Otter Pale - UK
    24% - 2-Row - US
    12% - Flaked Oats - US
    8% - Wheat Malt - DE
    8% - Munich - UK
    4% - Victory Malt - US
    12.5 lb kg total fermentables

    Hops

    Mosaic
    17.3
    Mosaic
    17.1
    Citra
    15.3
    El Dorado
    7.8
    Citra
    0.0
    Citra
    0.0
    Mosaic
    0.0
    El Dorado
    0.0
    9.5 oz g total hops

    Yeast

    Wyeast Denny's Favourite 1450 ale

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of ELI PA
    American IPA
    • 5.50 Gallons Liters Batch Size
    • 7.25 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.064 OG
    • 1.016 FG
    • 57.5 IBU (tinseth) Bitterness
    • 0.90 BG:GU
    • 6.5° SRM Color
    • 75% Efficiency
    • 6.2% ABV Alcohol
    • 215 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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