Ordinary Bitter Recipe - Sour IPA

Recipe Info

Recipe Image

Sour IPA

by on
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Extract Ordinary Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, CaraRed, Dry Malt Extract - Extra Light - US, Centennial Hops, Citra Hops, Nelson Sauvin Hops, Mosaic Hops, Simcoe Hops, White Labs 655 Belgian Sour Yeast Homebrew Yeast, Sour Cherry, Blueberry, Cranberry, Sweet Cherry, Grapefruit Zest, Lime Zest.

Fermentables

56% - Liquid Malt Extract - Light - US
3.15
35
4
Extract
27% - CaraRed
1.5
34
20
Steep
18% - Dry Malt Extract - Extra Light - US
1
44
3
Extract

Hops

Centennial
0.25
Pellet
Boil
30 min(s)
10.5
8.7
Citra
0.25
Pellet
Boil
30 min(s)
12
9.9
Citra
0.25
Pellet
Boil
5 min(s)
12
2.6
Nelson Sauvin
0.25
Pellet
Boil
5 min(s)
11.3
2.4
Mosaic
0.25
Pellet
Boil
5 min(s)
12.7
2.7
Centennial
1.5
Pellet
DryHop
7 day(s)
10.5
0.0
Citra
1.5
Pellet
DryHop
7 day(s)
12
0.0
Nelson Sauvin
1.5
Pellet
DryHop
7 day(s)
11.3
0.0
Mosaic
1.5
Pellet
DryHop
7 day(s)
12.7
0.0
Simcoe
0.5
Pellet
DryHop
7 day(s)
13
0.0

Yeast

White Labs 655 Belgian Sour Yeast
75%

Other Stuff

Sour Cherry
2
oz
FlameOut
Blueberry
2
oz
FlameOut
Cranberry
2
oz
FlameOut
Sweet Cherry
2
oz
FlameOut
Grapefruit Zest
0.5
oz
FlameOut
Lime Zest
0.5
oz
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sour IPA
Ordinary Bitter
  • 5.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.036 OG
  • 1.009 FG
  • 26.4 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 6.8° SRM Color
  • 75% Efficiency
  • 3.5% ABV Alcohol
  • 117 per 12oz Calories
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