Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    65% - Pale Ale - US
    14% - Wheat - US
    14% - Flaked Oats - US
    3% - Pilsner - US
    3% - Flaked Wheat - US
    5.88 lb kg total fermentables

    Hops

    Columbus
    35.9
    Citra
    0.0
    Mosaic
    0.0
    Citra
    0.0
    Mosaic
    0.0
    449 oz g total hops

    Yeast

    Wyeast London Ale III 1318

    Other Stuff

    Dextrose

    Mash Steps

    First
    Second

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    Add Another Step

    Recipe Facts

    Clone Of Mango IPA
    • 18.93 Gallons Liters Batch Size
    • 24.61 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.068 OG
    • 1.018 FG
    • 35.9 IBU (tinseth) Bitterness
    • 0.53 BG:GU
    • 5.2° SRM Color
    • 70% Efficiency
    • 6.4% ABV Alcohol
    • 233 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.