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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    77% - Golden Promise - UK
    5% - Golden Naked Oats - UK
    5% - Caramel/Crystal 20 - US
    10% - Cane Sugar - US
    3% - Flaked Oats - US

    Hops

    Summit
    22.6
    Chinook
    37.6
    Citra
    6.7
    Azacca
    5.6
    Amarillo
    5.1
    Mosaic
    7.1
    Simcoe
    7.3
    Centennial
    5.9
    Eureka
    8.5

    Yeast

    Fermentis Saflager W-34/70

    Other Stuff

    whirlfloc
    Yeast Nutrient

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Inventory IPA 2
    American IPA
    • 19.00 Gallons Liters Batch Size
    • 22.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.057 OG
    • 1.010 FG
    • 106.4 IBU (tinseth) Bitterness
    • 1.87 BG:GU
    • 6.3° SRM Color
    • 70% Efficiency
    • 6.1% ABV Alcohol
    • 189 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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