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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    100% - 2-Row - US

    Hops

    Nelson Sauvin
    25.8
    Nelson Sauvin
    17.7
    Nelson Sauvin
    14.9
    Nelson Sauvin
    7.0
    Nelson Sauvin
    3.9
    Nelson Sauvin
    0.0

    Yeast

    White Labs California Ale V WLP051

    Other Stuff

    Amylase Enzyme
    Irish Moss

    Mash Steps

    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
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    Recipe Facts

    Clone Of Nellee.s Pale Ale
    American Pale Ale
    • 3.00 Gallons Liters Batch Size
    • 3.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.062 OG
    • 1.012 FG
    • 69.2 IBU (tinseth) Bitterness
    • 1.12 BG:GU
    • 2.5° SRM Color
    • 77% Efficiency
    • 6.4% ABV Alcohol
    • 207 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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