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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    78% - Pale 2-Row - US
    7% - Vienna - US
    4% - Caramel/Crystal 20 - US
    4% - Melanoidin Malt - US
    4% - Munich - 60L - US
    4% - Carapils - Dextrine Malt - US

    Hops

    Citra
    38.3
    Citra
    18.2
    Citra
    7.3
    Citra
    1.6
    Citra
    0.0

    Yeast

    Wyeast London Ale 1028

    Other Stuff

    Irish Moss

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    Mash Steps

    Mash-Out

    Special Instructions

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    1.
    2.
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    Recipe Facts

    Clone Of Zombie Dust Clone
    • 5.25 Gallons Liters Batch Size
    • 6.74 Gallons Liters Boil Size
    • 75  min Boil Time
    • 1.069 OG
    • 1.017 FG
    • 65.4 IBU (tinseth) Bitterness
    • 0.95 BG:GU
    • 8.7° SRM Color
    • 70% Efficiency
    • 6.7% ABV Alcohol
    • 234 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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