Double IPA Recipe - 69IBUs Sayin Round2 Mosaic

Recipe Info

Recipe Image

69IBUs Sayin Round2 Mosaic

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
78%
Looking to create very similar beer to the single hopped Simcoe ipa we did 2weeks back. At the store, I will buy slightly more ingredients, rounded up to nearest .25 of oz/lb/unit and dial back for brew day. IE, I'll buy 1.75oz hops for 45min addition, and weigh out 1.6oz. GFermentations only does stuff by the .25 lb/oz. Worth noting, the first time we made this beer (using Simcoe), we did a 5 gal batch. This time, our batch size is much bigger :) -strike vol 5.86gal (did not use pH stabilizer) -strike temp 165 -dough in temp 161 -mash temp 150 -mash time 1hr -sparge temp - 165 -----BROKEN HYDROMETER---- -1st runnings og -preboil og -preboil vol -postboil og -post boil vol -boil time 60min

Fermentables

90% - 2-Row - US
17
37
1
Mash
3% - Crystal 40L - CA
0.6
34
40
Mash
6% - Corn Sugar (Dextrose) - US
1.2
46
0
Late

Hops

Mosaic
1.6
Pellet
Boil
45 min(s)
12.3
38.7
Mosaic
1.5
Pellet
Boil
30 min(s)
12.3
30.3
Mosaic
3.5
Pellet
DryHop
4 day(s)
12.3
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

69IBUs Sayin Round2 Mosaic
Double IPA
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.094 OG
  • 1.023 FG
  • 69.0 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 5.6° SRM Color
  • 78% Efficiency
  • 9.1% ABV Alcohol
  • 328 per 12oz Calories
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