SAISON Recipe

Recipe Info

Recipe Image

SAISON

by on
All Grain
10 Liter(s)
12.5 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat Malt - DE, Magnum Hops, Citra Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast.

Fermentables

89% - Pilsner - BE
1.7
36
2
Mash
11% - Wheat Malt - DE
0.21
37
2
Mash

Hops

Magnum
6
Pellet
Boil
60 min(s)
12
19.9
Citra
6
Pellet
Boil
3 min(s)
12
2.5
Citra
15
Pellet
DryHop
7 day(s)
12
0.0

Yeast

White Labs Belgian Saison I WLP565
87%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SAISON
  • 10.00 Gallons Liters Batch Size
  • 12.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.040 OG
  • 1.005 FG
  • 22.4 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 3.3° SRM Color
  • 70% Efficiency
  • 4.5% ABV Alcohol
  • 130 per 12oz Calories
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