Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    38% - 2-Row - US
    38% - Pilsner - DE
    6% - Caramel/Crystal 90 - US
    6% - Corn Sugar (Dextrose) - US
    6% - Munich Light - DE
    6% - Vienna - DE
    16 lb kg total fermentables

    Hops

    Cascade
    8.1
    Cascade
    6.8
    Columbus
    8.5
    1.5 oz g total hops

    Yeast

    Wyeast Munich Lager 2308

    Other Stuff

    Whirlfloc Tablet
    Antifoam
    Yeast Nutrient

    Mash Steps

    Mash-Out
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    Add Another Step

    Recipe Facts

    Clone Of Clone Of Sam Adams Oktoberfest
    Märzen
    • 6.50 Gallons Liters Batch Size
    • 8.20 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.054 OG
    • 1.014 FG
    • 23.4 IBU (tinseth) Bitterness
    • 0.43 BG:GU
    • 10.8° SRM Color
    • 55% Efficiency
    • 5.3% ABV Alcohol
    • 182 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.