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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    83% - Pilsner - US
    5% - Flaked Oats - US
    8% - Lactose - Milk Sugar - US
    5% - Dry Malt Extract - Extra Light - US

    Hops

    Mosaic
    0.0
    Mosaic
    0.0
    Mosaic
    0.0

    Yeast

    WLP095 Burlington

    Other Stuff

    Whirlfloc
    Yeast Nutrient

    Mash Steps

    1
    2

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Apocalyptic NEIPA
    American IPA
    • 25.00 Gallons Liters Batch Size
    • 30.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.058 OG
    • 1.017 FG
    • 0.0 IBU (tinseth) Bitterness
    • 0.00 BG:GU
    • 2.6° SRM Color
    • 75% Efficiency
    • 5.3% ABV Alcohol
    • 197 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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