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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    40% - Honey - Buckwheat - US
    60% - White Sorghum Syrup- US
    2.5 lb kg total fermentables

    Hops

    Chinook
    42.0
    Cascade
    12.3
    Chinook
    16.9
    Crystal
    1.0
    Challenger
    5.5
    69 oz g total hops

    Yeast

    Siebel Inst. American Ale BRY 97

    Other Stuff

    kalciumsulfat
    Magnesiumsulfat
    Kalciumklorid
    Amylase Enzyme
    Mjölksyra

    Mash Steps

    buckwheat mash

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of HamnAle
    American IPA
    • 11.00 Gallons Liters Batch Size
    • 14.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.060 OG
    • 1.018 FG
    • 77.7 IBU (tinseth) Bitterness
    • 1.29 BG:GU
    • 4.9° SRM Color
    • 32% Efficiency
    • 5.4% ABV Alcohol
    • 205 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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