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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    82% - 2-Row - US
    5% - Pale Chocolate - UK
    5% - Caramel/Crystal 60 - US
    5% - CaraMunich I - DE
    5% - CaraMunich III - DE
    11 lb kg total fermentables

    Hops

    Willamette
    16.2
    Willamette
    12.5
    Golding
    3.1
    3 oz g total hops

    Yeast

    Wyeast American Ale II 1272

    Other Stuff

    Whirlfloc Tablet - 15 minute before flameout

    Mash Steps

    Mash

    Special Instructions

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    Recipe Facts

    Clone Of The Brown Side
    • 5.50 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.057 OG
    • 1.015 FG
    • 31.8 IBU (tinseth) Bitterness
    • 0.56 BG:GU
    • 17.0° SRM Color
    • 78% Efficiency
    • 5.4% ABV Alcohol
    • 191 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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