Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    48% - Wheat - US
    32% - Bohemian Pilsner - DE
    20% - Acidulated Malt - DE
    10 lb kg total fermentables

    Hops

    Santiam
    9.7
    Santiam
    2.1
    1 oz g total hops

    Yeast

    Fermentis Safale K-97

    Other Stuff

    Coriander
    Sea Salt

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    Add Another Step

    Recipe Facts

    Clone Of Gose
    • 5.50 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.049 OG
    • 1.009 FG
    • 11.8 IBU (tinseth) Bitterness
    • 0.24 BG:GU
    • 3.6° SRM Color
    • 75% Efficiency
    • 5.2% ABV Alcohol
    • 163 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.