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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    85% - Pale Ale - DE
    5% - CaraMunich III - DE
    5% - CaraAroma - DE
    5% - CaraAmber - DE
    2% - Carafa I - DE

    Hops

    East Kent Goldings
    26.3
    East Kent Goldings
    4.8
    East Kent Goldings
    0.9

    Yeast

    White Labs Dry English ale WLP007

    Other Stuff

    Irish Moss
    Yeast Nutrient

    Mash Steps

    Mesking
    Utmesk

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Clone Of jula ale
    Baltic Porter
    • 22.00 Gallons Liters Batch Size
    • 29.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.071 OG
    • 1.018 FG
    • 32.0 IBU (tinseth) Bitterness
    • 0.45 BG:GU
    • 19.4° SRM Color
    • 75% Efficiency
    • 6.8% ABV Alcohol
    • 241 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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