Belgian Golden Strong Ale Recipe - Duvel Clone

Recipe Info

Recipe Image

Duvel Clone

by on
All Grain
5 Gallon(s)
7 Gallon(s)
90 min
75%
All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Carapils - DE, Belgian Clear Candi Sugar - BE, Styrian Goldings Hops, East Kent Goldings Hops, Saaz Hops, Omega Yeast Belgian Ale A Homebrew Yeast.

This recipe was cloned from My Duvel Clone.

Fermentables

69% - 2-Row - US
11
37
1
Mash
19% - Maris Otter Pale - UK
3
38
3
Mash
6% - Carapils - DE
1
33
2
Mash
6% - Belgian Clear Candi Sugar - BE
1
36
1
Late

Hops

Styrian Goldings
1
Pellet
Boil
90 min(s)
5.3
15.0
East Kent Goldings
1
Pellet
Boil
30 min(s)
5.5
11.2
Saaz
1
Pellet
Boil
15 min(s)
3.8
5.0

Yeast

Omega Yeast Belgian Ale A
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Duvel Clone
Belgian Golden Strong Ale
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.090 OG
  • 1.023 FG
  • 31.2 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 8.7% ABV Alcohol
  • 315 per 12oz Calories
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