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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    89% - Pale 2-Row - US
    5% - Caramel/Crystal 20 - US
    1% - Special B - BE
    1% - Chocolate Malt - US
    4% - Crystal 70L - UK
    76.1 lb kg total fermentables

    Hops

    Centennial
    10.0
    Falconer's Flight
    1.2
    Centennial
    1.6
    Cascade
    1.3
    Summit
    32.7
    Magnum
    41.9
    32 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    whirlfloc
    Yeast Nutrient

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Barrel Barleywine 2017 - LCL
    American Barleywine
    • 18.00 Gallons Liters Batch Size
    • 22.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.116 OG
    • 1.022 FG
    • 88.6 IBU (tinseth) Bitterness
    • 0.76 BG:GU
    • 21.1° SRM Color
    • 75% Efficiency
    • 12.2% ABV Alcohol
    • 416 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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