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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    95% - Pale Ale - UK
    5% - Wheat - GE

    Hops

    Helga
    20.1
    Mosaic
    0.0

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Lime Powder

    Mash Steps

    Acid Rest
    Sparsing

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Arabian Lime Ale 4
    • 500.00 Gallons Liters Batch Size
    • 540.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.052 OG
    • 1.013 FG
    • 20.1 IBU (tinseth) Bitterness
    • 0.39 BG:GU
    • 4.6° SRM Color
    • 80% Efficiency
    • 5.0% ABV Alcohol
    • 173 per 12oz Calories

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