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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    74% - Pale 2-Row - CA
    12% - Crystal 120L - CA
    12% - Munich - 60L - US
    2% - Chocolate Malt - US

    Hops

    Perle
    25.0
    Cascade
    2.3
    Willamette
    2.0
    Cascade
    0.0
    Willamette
    0.0

    Yeast

    Wyeast British Ale 1098

    Other Stuff

    Irish Moss

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    Mash Steps

    Mash Temp
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Fire Crotch Ale
    • 5.00 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 75  min Boil Time
    • 1.044 OG
    • 1.011 FG
    • 29.3 IBU (tinseth) Bitterness
    • 0.67 BG:GU
    • 27.9° SRM Color
    • 51% Efficiency
    • 4.2% ABV Alcohol
    • 145 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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