English IPA Recipe - The Crawling Chaos

Recipe Info

Recipe Image

The Crawling Chaos

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
77%
Indescribable

Fermentables

62% - Pale 2-Row - UK
7.5
36
2
Mash
17% - Dark Wheat - DE
2
39
9
Mash
4% - Blackprinz - US
0.5
36
500
Mash
8% - Abbey Malt - DE
1
33
17
Mash
4% - Molasses - US
0.5
36
80
Late
4% - D-240 Dark Candi Syrup
0.5
32
240
Extract

Hops

Azacca
1
Pellet
Boil
15 min(s)
14.9
23.9
Galaxy
1
Pellet
Boil
10 min(s)
14.2
16.6
Azacca
1
Pellet
Boil
5 min(s)
14.9
9.6
Saphir
1
Pellet
Boil
2 min(s)
3.3
0.9
Jarrylo
2
Pellet
FlameOut
0 min(s)
16
0.0

Yeast

Wyeast Forbidden Fruit Yeast 3463
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Crawling Chaos
English IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.017 FG
  • 50.9 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 33.7° SRM Color
  • 77% Efficiency
  • 6.6% ABV Alcohol
  • 232 per 12oz Calories
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