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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    63% - 2-Row Brewers Malt
    13% - Vienna Malt
    3% - Caramel Malt 40L
    21% - Liquid Malt Extract - Light - US

    Hops

    Citra
    16.3
    Amarillo
    17.7
    Citra
    8.1
    Amarillo
    4.6
    Citra
    2.8
    Amarillo
    2.0
    Galaxy
    9.8
    Galaxy
    0.0

    Yeast

    Safale US-05

    Other Stuff

    whirlfloc

    Mash Steps

    Mash Steps

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    If you are an extract brewer you can ignore this step. Mashing is a simple technique in which your malted grains are soaked and the amylase enzymes from the grains convert their starch to fermentable sugars.

    Special Instructions

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    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Galaxy Express - 5 Gallon All Grain
    Double IPA
    • 5.00 Gallons Liters Batch Size
    • 5.73 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.087 OG
    • 1.022 FG
    • 61.2 IBU (tinseth) Bitterness
    • 0.70 BG:GU
    • 8.4° SRM Color
    • 70% Efficiency
    • 8.5% ABV Alcohol
    • 304 per 12oz Calories

    Homebrew Style Guide

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