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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    25% - Vienna - DE
    25% - Pale Wheat - DE
    25% - Munich Light - DE
    25% - Pilsner - DE

    Hops

    Citra
    0.0
    Simcoe
    0.0
    Bravo
    25.0
    Rakau
    23.1
    Crystal
    0.9
    Enigma
    21.9
    Rakau
    7.0
    Bravo
    7.6
    Enigma
    1.6

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Coriander
    Orange or Lemon peel

    Mash Steps

    Ferulic Acid Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of White IPA
    • 23.00 Gallons Liters Batch Size
    • 26.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.040 OG
    • 1.008 FG
    • 87.1 IBU (tinseth) Bitterness
    • 2.16 BG:GU
    • 4.3° SRM Color
    • 75% Efficiency
    • 4.2% ABV Alcohol
    • 131 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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