Homebrew Recipe Calculator

Recipe Info

 
gallons liters
 
gallons liters
 
 

Description

(Include recipe history, facts and other details that brewers will find interesting)

Fermentables

% lbkg fermentable ppg   L   usage   remove
55% 2-Row - US
27% Biscuit Malt - BE
4% Wheat - US
12% Crystal 60L - UK
2% Roasted Barley - BE
16.48 lb kg

Hops

oz g variety type usage time AA   IBU remove
Simcoe 16.4
Amarillo 11.3
Simcoe 19.8
Amarillo 13.7
Simcoe 11.9
Amarillo 8.2
Simcoe 0.0
Amarillo 0.0
0 oz g

Yeast

name attenuation   remove
WYeast 1450
 

Other Stuff

Irish Moss

Add Other Stuff to Enhance Flavor, Clarity and Body

The great thing about making your own beer is that you have complete control over what goes into it. You can add various ingredients to produce numerous different results.

Mash Steps

type heat temp °F temp °C time remove
RIMS
Mash-Out
 

Special Instructions

Enter any specific brewing steps needed to reproduce this recipe.

Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.
1.
2.
3.
NOTE: You can also press TAB from the last step in the list to create a new step quickly

Recipe Facts

Clone Of Muscle Man
5.00 Gallons Liters
6.50 Gallons Liters  @  90  min
1.096
1.024
21.1° SRM
80%
81.4 IBU (tinseth)
0.85
9.3% ABV
336 per 12oz

The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Cerification Program (BJCP) official styles.

Feedback