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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    82% - Pale 2-Row - US
    18% - Crystal 90L - UK
    10 lb kg total fermentables

    Hops

    Chinook
    20.4
    Willamette
    1.6
    Chinook
    2.6
    2 oz g total hops

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Robs Amber Ale
    American Amber Ale
    • 5.50 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.050 OG
    • 1.012 FG
    • 24.6 IBU (tinseth) Bitterness
    • 0.50 BG:GU
    • 15.6° SRM Color
    • 75% Efficiency
    • 4.8% ABV Alcohol
    • 165 per 12oz Calories

    Homebrew Style Guide

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