Cream Ale Recipe - Andirah-Y
Cream Ale
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https://brewgr.com/Media/img/mug/7_t.jpg
Andirah-Y
by j4rdim on 4/11/2017
All Grain
4 Liter(s)
5 Liter(s)
60 min
72%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Oats - US, Munich - UK, Carapils - DE, Brown Sugar - US, Cane Sugar
- US, Honey - US, Molasses - US, Northern Brewer Hops, Wakatu Hops, Fermentis Safale S-04 Homebrew Yeast.
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
4.00
Gallons
Liters
Batch Size
-
5.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.044
OG
-
1.011
FG
-
18.7 IBU (tinseth)
Bitterness
-
0.42
BG:GU
-
7.4° SRM
Color
-
72%
Efficiency
-
4.3% ABV
Alcohol
-
147 per 12oz
Calories
Clone This Recipe
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