Weissbier Recipe - Weiss Carioca Premium

Recipe Info

Recipe Image

Weiss Carioca Premium

by on
All Grain
20 Liter(s)
27.2 Liter(s)
60 min
65%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Carapils - DE, Wheat Malt - DE, Munich - DE, Polaris Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

Fermentables

30% - Pilsner - DE
1.5
38
1
Mash
10% - Carapils - DE
0.5
33
2
Mash
50% - Wheat Malt - DE
2.5
37
2
Mash
10% - Munich - DE
0.5
37
6
Mash

Hops

Polaris
5
Pellet
Boil
45 min(s)
21
12.2
Polaris
5
Pellet
Boil
5 min(s)
21
2.7

Yeast

Fermentis Safbrew WB-06
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Acid Rest
Infusion
40
10 min
Protein Rest
Infusion
52
10 min
Saccharification Rest
Infusion
66
60 min
Mash-Out
Decoction
78
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Weiss Carioca Premium
Weissbier
  • 20.00 Gallons Liters Batch Size
  • 27.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 14.9 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 4.1° SRM Color
  • 65% Efficiency
  • 4.8% ABV Alcohol
  • 167 per 12oz Calories
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