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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    71% - 2-Row - US
    12% - White Wheat - US
    4% - CaraMunich - BE
    4% - Flaked Oats - US
    8% - Honey - US

    Hops

    Sorachi Ace
    22.1
    Fuggles
    7.6
    Fuggles
    5.8
    Fuggles
    7.5

    Yeast

    Escarpment Labs - Old World Saison Blend

    Other Stuff

    Fresh Ground Black Pepper @5min

    Mash Steps

    Mash-Out
    Sparge

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Cottage House Saison
    Saison
    • 5.50 Gallons Liters Batch Size
    • 6.60 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.062 OG
    • 1.009 FG
    • 43.1 IBU (tinseth) Bitterness
    • 0.69 BG:GU
    • 6.0° SRM Color
    • 75% Efficiency
    • 6.8% ABV Alcohol
    • 207 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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