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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    95% - 2-Row - US
    5% - Caramel/Crystal 10 - US

    Hops

    Willamette
    17.2

    Yeast

    White Labs California Ale WLP001

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of 5 Buck Blonde
    Blonde Ale
    • 11.00 Gallons Liters Batch Size
    • 14.50 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.050 OG
    • 1.015 FG
    • 17.2 IBU (tinseth) Bitterness
    • 0.34 BG:GU
    • 2.9° SRM Color
    • 75% Efficiency
    • 4.5% ABV Alcohol
    • 169 per 12oz Calories

    Homebrew Style Guide

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