Dunkles Weissbier Recipe - Bee Cave Bavarian Dunkelweizen
Dunkles Weissbier
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Bee Cave Bavarian Dunkelweizen
by Beerserked on 3/11/2017
All Grain
13.5 Liter(s)
17.2854 Liter(s)
45 min
75%
By Edwort but modified to become a dunkel
This recipe was cloned from EdWORTs Bavarian Hefe.
4% - Chocolate Wheat Malt - DE
Wyeast Weihenstephan Weizen 3068
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Bee Cave Bavarian Dunkelweizen
Dunkles Weissbier
-
13.50
Gallons
Liters
Batch Size
-
17.29
Gallons
Liters
Boil Size
-
45
min
Boil Time
-
1.053
OG
-
1.013
FG
-
16.2 IBU (tinseth)
Bitterness
-
0.31
BG:GU
-
18.3° SRM
Color
-
75%
Efficiency
-
5.1% ABV
Alcohol
-
177 per 12oz
Calories
Clone This Recipe
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