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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    50% - Pilsner - DE
    41% - Pale Wheat - DE
    3% - Acidulated Malt - DE
    2% - Torrified Wheat - US
    4% - Flaked Oats - US
    13.7 lb kg total fermentables

    Hops

    Cascade
    9.2
    Citra
    19.1
    Cascade
    6.6
    Citra
    13.7
    Cascade
    0.0
    Citra
    0.0
    Cascade
    0.0
    Citra
    0.0
    390 oz g total hops

    Yeast

    White Labs Abbey Ale WLP530

    Other Stuff

    Wirloc på 15 min

    Mash Steps

    Hovedmesk
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of HoP Skoddehav
    American IPA
    • 48.00 Gallons Liters Batch Size
    • 55.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.066 OG
    • 1.015 FG
    • 48.5 IBU (tinseth) Bitterness
    • 0.74 BG:GU
    • 3.6° SRM Color
    • 75% Efficiency
    • 6.5% ABV Alcohol
    • 222 per 12oz Calories

    Homebrew Style Guide

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