Bavarian Gold - Bohemian Pilsener

Recipe Info

Recipe Image

Bavarian Gold

by on
All Grain
20 Liter(s)
27 Liter(s)
60 min
70%
Comments  Brew Sessions (0)
All Grain Bohemian Pilsener homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - DE, Chit Malt - DE, Melanoidin - DE, Perle Hops, Spalt Hops, Strisselspalt Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
65% 3.3 Pilsner - DE 38
Mash
20% 1 Munich - DE 37
Mash
10% 0.5 Chit Malt - DE 33
Mash
5% 0.25 Melanoidin - DE 37
20°
Mash
5.05 kg

Hops

g variety type usage time AA   IBU  
25 Perle Pellet Boil 60 minutes 8.4 25.5
50 Spalt Pellet Boil 20 minutes 3.5 12.9
50 Strisselspalt Pellet Boil 5 minutes 1.8 2.2
125 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Saflager W-34/70 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °C time
Beta-Amilase Infusion 63 60 minutes
Alpha-Amilase Decoction 70 15 minutes
Mash-Out Decoction 78 10 minutes
 

Special Instructions

This recipe does not have any special instructions.

Recipe Facts

Bavarian Gold
Bohemian Pilsener
20.00 Gallons Liters
27.00 Gallons Liters  @  60  min
1.055
1.014
5.4° SRM
70%
40.5 IBU (tinseth)
0.74
5.3% ABV
184 per 12oz