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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    81% - 2-Row - US
    15% - Vienna - US
    4% - Caramel/Crystal 60 - US
    13.5 lb kg total fermentables

    Hops

    Simcoe
    55.2
    Cascade
    0.0
    Mosaic
    0.0
    Sorachi Ace
    0.0
    Cascade
    0.0
    Mosaic
    0.0
    10.25 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Mash Steps

    Mash

    Special Instructions

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    Recipe Facts

    Clone Of Leftover hops IPA
    American IPA
    • 5.50 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.065 OG
    • 1.012 FG
    • 55.2 IBU (tinseth) Bitterness
    • 0.85 BG:GU
    • 6.7° SRM Color
    • 72% Efficiency
    • 6.8% ABV Alcohol
    • 219 per 12oz Calories

    Homebrew Style Guide

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