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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    71% - Chateau Pilsen
    7% - Carapils - DE
    7% - Carafoam - DE
    7% - Caramel/Crystal 20 - US
    7% - Crystal 60L - CA
    14 lb kg total fermentables

    Hops

    Cluster
    22.9
    Centennial
    25.1
    Cascade
    6.5
    Cascade
    3.6
    Citra
    0.0
    Centennial
    0.0
    6 oz g total hops

    Yeast

    White Labs California Ale WLP001

    Other Stuff

    Whirlflock

    Mash Steps

    Saccharification Rest
    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of C is for CallIPAsto
    American IPA
    • 5.50 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 80  min Boil Time
    • 1.062 OG
    • 1.015 FG
    • 58.1 IBU (tinseth) Bitterness
    • 0.94 BG:GU
    • 11.3° SRM Color
    • 73% Efficiency
    • 6.1% ABV Alcohol
    • 208 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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