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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    88% - 2-Row - US
    12% - Caramel/Crystal 20 - US

    Hops

    Columbus
    42.0
    Centennial
    22.6
    Centennial
    10.7
    Citra
    1.0
    Centennial
    0.0
    Citra
    0.0

    Yeast

    Wyeast American Ale 1056

    Other Stuff

    Irish Moss
    Pureed Frozen Mango
    Pureed Habanero Pepper
    Organic Mango Juice
    Sliced Habanero Pepper

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Mango Chili Imperial IPA
    Double IPA
    • 21.00 Gallons Liters Batch Size
    • 28.57 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.079 OG
    • 1.020 FG
    • 76.2 IBU (tinseth) Bitterness
    • 0.97 BG:GU
    • 7.2° SRM Color
    • 70% Efficiency
    • 7.6% ABV Alcohol
    • 271 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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