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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    91% - 2-Row - US
    5% - Carapils - DE
    4% - Crystal 40L - CA
    14 lb kg total fermentables

    Hops

    Magnum
    71.6
    Simcoe
    29.8
    Columbus
    22.2
    Centennial
    2.7
    Simcoe
    1.7
    7 oz g total hops

    Yeast

    Wyeast American Ale 1056

    Other Stuff

    Dextrose

    Mash Steps

    Maltose Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Old Asclepius Imperial Double IPA
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.077 OG
    • 1.019 FG
    • 127.9 IBU (tinseth) Bitterness
    • 1.66 BG:GU
    • 5.6° SRM Color
    • 75% Efficiency
    • 7.5% ABV Alcohol
    • 265 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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