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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    100% - Munich Light - DE
    10 lb kg total fermentables

    Hops

    Magnum
    45.4
    1 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Whirlflock

    Mash Steps

    Mash In
    Saccharification Rest
    Mash-Out

    Special Instructions

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    Recipe Facts

    Clone Of S.M.A.S.H.ed Bochito Altbier
    Altbier
    • 5.50 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.050 OG
    • 1.010 FG
    • 45.4 IBU (tinseth) Bitterness
    • 0.90 BG:GU
    • 7.7° SRM Color
    • 75% Efficiency
    • 5.3% ABV Alcohol
    • 167 per 12oz Calories

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