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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    87% - Pilsner - DE
    7% - CaraAmber - DE
    3% - Carafa II - DE
    3% - Bjørns Store Havregryn

    Hops

    Zeus
    0.0
    Centennial
    0.0
    Simcoe
    0.0
    Amarillo
    0.0

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Whirfloc
    Yeast Nutrient
    Brewers Clarex

    Mash Steps

    Mash

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Kinn Voodoo - Vestbrygg
    • 23.00 Gallons Liters Batch Size
    • 26.50 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.074 OG
    • 1.019 FG
    • 0.0 IBU (tinseth) Bitterness
    • 0.00 BG:GU
    • 18.1° SRM Color
    • 75% Efficiency
    • 7.2% ABV Alcohol
    • 255 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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