Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    78% - Pale 2-Row - US
    19% - Wheat Malt - DE
    2% - Acidulated Malt - DE
    4.47 lb kg total fermentables

    Hops

    Mt. Hood
    12.7
    Saaz
    4.0
    Mt. Hood
    6.0
    60 oz g total hops

    Yeast

    Wyeast Kölsch 2565
    White Labs German Ale/Kölsch WLP029
    Fermentis Safale US-05

    Other Stuff

    Irish Moss
    Gelatin

    Mash Steps

    Saccharification Rest
    Saccharification Rest
    Mash-Out
    Sparge

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    4.
    Add Another Step

    Recipe Facts

    Clone Of Goose Island Summertime Kolsch
    Kölsch
    • 19.00 Gallons Liters Batch Size
    • 21.00 Gallons Liters Boil Size
    • 30  min Boil Time
    • 1.047 OG
    • 1.011 FG
    • 22.6 IBU (tinseth) Bitterness
    • 0.48 BG:GU
    • 4.8° SRM Color
    • 65% Efficiency
    • 4.7% ABV Alcohol
    • 155 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.