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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    5% - Flaked Barley - US
    10% - Caramel/Crystal 80 - US
    80% - Pale Ale - US
    5% - Roasted Barley - US

    Hops

    Nugget
    51.4
    Fuggles
    14.3

    Yeast

    White Labs Irish Ale WLP004

    Other Stuff

    Irish Moss

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    Mash Steps

    Saccharification Rest

    Special Instructions

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    1.
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    Recipe Facts

    Clone Of US Stout
    American Stout
    • 9.00 Gallons Liters Batch Size
    • 9.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.060 OG
    • 1.014 FG
    • 65.6 IBU (tinseth) Bitterness
    • 1.10 BG:GU
    • 24.2° SRM Color
    • 75% Efficiency
    • 5.9% ABV Alcohol
    • 202 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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