Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    26% - Wheat - UK
    22% - Pilsen - UK
    22% - Munich - UK
    11% - Maris Otter Pale - UK
    8% - Special B - BE
    2% - Pale Chocolate - UK
    1% - Black Malt - UK
    9% - Rice Hulls - US

    Hops

    Galena
    12.9
    Styrian Goldings
    1.8

    Yeast

    Fermentis Safbrew WB-06

    Other Stuff

    Campden
    Lactic Acid
    Yeast Nutrient
    Calcium chloride

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Drunkel
    Dunkles Weissbier
    • 18.93 Gallons Liters Batch Size
    • 24.61 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.050 OG
    • 1.008 FG
    • 14.7 IBU (tinseth) Bitterness
    • 0.29 BG:GU
    • 14.3° SRM Color
    • 74% Efficiency
    • 5.4% ABV Alcohol
    • 164 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.