Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    57% - Maris Otter Pale - UK
    26% - Pale 2-Row - UK
    7% - Crystal 60L - UK
    6% - CaraRed - DE
    2% - Carapils - DE
    1% - Cane Sugar - US

    Hops

    Magnum
    21.1
    Mosaic
    7.0
    Cascade
    3.2
    Mosaic
    0.0
    Cascade
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Mash Steps

    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of LB9 Shropadoolic
    American Pale Ale
    • 25.00 Gallons Liters Batch Size
    • 27.00 Gallons Liters Boil Size
    • 70  min Boil Time
    • 1.040 OG
    • 1.008 FG
    • 31.3 IBU (tinseth) Bitterness
    • 0.79 BG:GU
    • 7.8° SRM Color
    • 75% Efficiency
    • 4.1% ABV Alcohol
    • 129 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.