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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    1% - Carafa III - DE
    4% - CaraAmber - DE
    5% - Vienna - DE
    90% - Pale Ale - US

    Hops

    Fuggles
    6.2

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Irish Moss

    Mash Steps

    #1
    #2

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Red Ale-Back In Business
    • 19.00 Gallons Liters Batch Size
    • 23.00 Gallons Liters Boil Size
    • 50  min Boil Time
    • 1.063 OG
    • 1.013 FG
    • 6.2 IBU (tinseth) Bitterness
    • 0.10 BG:GU
    • 10.3° SRM Color
    • 70% Efficiency
    • 6.4% ABV Alcohol
    • 211 per 12oz Calories

    Homebrew Style Guide

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