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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    94% - Pale Ale - DE
    3% - CaraRed - DE
    3% - CaraAmber - DE

    Hops

    Brewer's Gold
    13.6
    Styrian Aurora
    9.7
    East Kent Goldings
    5.9
    Cascade
    10.6
    Cascade
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Hoppy Summer Special Bitter
    Best Bitter
    • 15.00 Gallons Liters Batch Size
    • 17.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.041 OG
    • 1.008 FG
    • 39.9 IBU (tinseth) Bitterness
    • 0.96 BG:GU
    • 5.1° SRM Color
    • 75% Efficiency
    • 4.3% ABV Alcohol
    • 135 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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