Vienna Lager Recipe - Vienna Lager V2

Recipe Info

Recipe Image

Vienna Lager V2

by on
All Grain
22 Liter(s)
30 Liter(s)
90 min
70%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, CaraMunich III - DE, Magnum Hops, Hallertau Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

This recipe was cloned from Vienna Lager V1.

Fermentables

90% - Vienna - DE
3.9
37
4
Mash
10% - CaraMunich III - DE
0.45
34
60
Mash

Hops

Magnum
6
Pellet
Boil
60 min(s)
12.8
9.5
Hallertau
20
Pellet
Boil
30 min(s)
4.8
9.1
Hallertau
10
Pellet
Boil
10 min(s)
4.8
2.1

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Primary for 14 days 10?C
2.
Secondary for 30 days at 2?C
3.
FG 1.012

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vienna Lager V2
Vienna Lager
  • 22.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.042 OG
  • 1.007 FG
  • 20.7 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 10.2° SRM Color
  • 70% Efficiency
  • 4.5% ABV Alcohol
  • 138 per 12oz Calories
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