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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    92% - 2-Row - US
    8% - Caramel/Crystal 40 - US
    12 lb kg total fermentables

    Hops

    Centennial
    24.8
    Centennial
    20.0
    Centennial
    13.2
    Centennial
    0.0
    4.75 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Cinnamon

    Mash Steps

    BIAB

    Special Instructions

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    Recipe Facts

    Clone Of Dead R IPA
    American IPA
    • 5.50 Gallons Liters Batch Size
    • 6.75 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.060 OG
    • 1.011 FG
    • 58.0 IBU (tinseth) Bitterness
    • 0.96 BG:GU
    • 6.9° SRM Color
    • 75% Efficiency
    • 6.3% ABV Alcohol
    • 201 per 12oz Calories

    Homebrew Style Guide

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