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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    62% - Pilsen - UK
    31% - Pale Ale - US
    6% - Munich - Light 10L - US
    3.2 lb kg total fermentables

    Hops

    Mosaic
    28.7
    Perle
    9.4
    Golding
    4.5
    Centennial
    6.0
    Liberty
    3.8
    Perle
    5.1
    Liberty
    2.4
    Centennial
    0.0
    Golding
    0.0
    45 oz g total hops

    Yeast

    Whitbread Ale Yeast

    Other Stuff

    Orange or Lemon peel
    Orange or Lemon peel

    Mash Steps

    Protein Rest
    Dextrinization Rest
    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Session Citrus Ipa
    American Pale Ale
    • 10.00 Gallons Liters Batch Size
    • 14.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.053 OG
    • 1.013 FG
    • 59.9 IBU (tinseth) Bitterness
    • 1.13 BG:GU
    • 5.0° SRM Color
    • 55% Efficiency
    • 5.2% ABV Alcohol
    • 178 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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