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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    71% - Pilsner - BE
    18% - Red Wheat - US
    4% - Carapils - Dextrine Malt - US
    7% - Acidulated Malt - DE
    5.65 lb kg total fermentables

    Hops

    Amarillo
    10.0
    Amarillo
    7.3
    Amarillo
    8.0
    Amarillo
    0.0
    4 oz g total hops

    Yeast

    Omega C2C

    Other Stuff

    Irish Moss

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    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of Little Ghost Saison
    • 5.00 Gallons Liters Batch Size
    • 7.50 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.032 OG
    • 1.003 FG
    • 25.2 IBU (tinseth) Bitterness
    • 0.78 BG:GU
    • 2.6° SRM Color
    • 80% Efficiency
    • 3.7% ABV Alcohol
    • 102 per 12oz Calories

    Homebrew Style Guide

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