Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    82% - Pilsner - DE
    8% - Vienna - DE
    10% - Carapils - DE

    Hops

    Magnum
    10.9
    Galaxy
    12.6
    Hallertau Blanc
    6.9
    Galaxy
    0.0
    Hallertau Blanc
    0.0
    Galaxy
    0.0
    Hallertau Blanc
    0.0

    Yeast

    Mangrove Jack New World Strong Ale M42

    Other Stuff

    Yeast Nutrient
    Irish Moss
    5.2 Stabelizer
    Gypsum

    Mash Steps

    Mesk
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Hamrammr
    Blonde Ale
    • 11.00 Gallons Liters Batch Size
    • 18.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.046 OG
    • 1.006 FG
    • 30.5 IBU (tinseth) Bitterness
    • 0.66 BG:GU
    • 2.8° SRM Color
    • 66% Efficiency
    • 5.1% ABV Alcohol
    • 150 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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