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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    83% - Munich Light - DE
    7% - Carafa III - DE
    3% - Dark Crystal 80L - UK
    7% - Chocolate Malt - US

    Hops

    Magnum
    45.2
    Cascade
    19.3
    Cascade
    12.5
    Cascade
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Potassium Metabisulfite
    Gypsum
    Baking Soda

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Session Black Shadow Clone
    Sahti
    • 5.88 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.037 OG
    • 1.014 FG
    • 77.0 IBU (tinseth) Bitterness
    • 2.10 BG:GU
    • 31.7° SRM Color
    • 82% Efficiency
    • 2.9% ABV Alcohol
    • 123 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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